How To Keep Apples From Turning Brown While Making Applesauce at elmersspearso blog

How To Keep Apples From Turning Brown While Making Applesauce. You can use a paper towel to submerge the apple slices in cold water. Add an eighth of a teaspoon of salt to one cup of water, then soak the slices for a few minutes to successfully forestall the oxidation process.

5 Ways to Prevent Cut Apples From Turning Brown Delishably
from delishably.com

Submerge the apple slices in water. if you want to prevent cut apples from turning brown, there are a number of things you can do. home cooks have come up with plenty of creative ways to keep sliced apples from turning brown, such as rubbing slices with lemon juice or soaking apples in honey water or.

5 Ways to Prevent Cut Apples From Turning Brown Delishably

How To Keep Apples From Turning Brown While Making Applesauce To overcome oxidation condemnation, let’s. Soaking apples keeps the slices out of the air. To overcome oxidation condemnation, let’s. 1/4 cup or less of maple syrup or sugar (totally optional, and i try not to add it)